BRASSICA JUNCEA
Source: Wikipedia
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OTHER NAMESTamil: Kadugu
English: "Common Indian"; "Brown"Mustard Telugu: Avalu Malayalam: Kaduka Kannada: Sasivey Marathi: Pivali Siras : Mohari : Rayan Hindi: Rai : Sarson Sanskrit: Rajika |
description & usage
Cultivated in many parts of India.
Uses :
This is common Indian mustard is largely employed medicinally along with black mustard.
How to Use:
Mustard oil extracted from seeds is used as an external stimulant application in chest affections especially of children. "Mustard poultice of the seeds powdered and mixed with hot water or cold water forms an efficient counter-irritant application, i.e., as a blister in many inflammatory neuralgic affections, in abdominal colic and obstinate vomiting. In no case the plaster should be in contact with the skin for more than ten minutes."
Parts Used:
Seeds, oil
Taste:
Pungency
Action:
Bitter, aperient
Uses :
This is common Indian mustard is largely employed medicinally along with black mustard.
How to Use:
Mustard oil extracted from seeds is used as an external stimulant application in chest affections especially of children. "Mustard poultice of the seeds powdered and mixed with hot water or cold water forms an efficient counter-irritant application, i.e., as a blister in many inflammatory neuralgic affections, in abdominal colic and obstinate vomiting. In no case the plaster should be in contact with the skin for more than ten minutes."
Parts Used:
Seeds, oil
Taste:
Pungency
Action:
Bitter, aperient
